Starters Bortellina (savoury pancakes)
Uses: FlourYou’re missing: Eggs, Shallots, Lard
Home What can I cook?
Tick what you have in the fridge or the cupboard: the recipes that use it appear below, starting with those you are missing the least for. We take salt, pepper, oil and water for granted.
18 recipes with Flour
Starters Uses: FlourYou’re missing: Eggs, Shallots, Lard
Pizza and focaccia Uses: FlourYou’re missing: Wholemeal flour, Baking powder, Yeast
Pizza and focaccia Uses: FlourYou’re missing: Lard, Honey, Milk, Baking powder for savoury bakes
Cakes and desserts Uses: FlourYou’re missing: Sugar, Baking powder, Milk, Butter, Eggs
Pizza and focaccia Uses: FlourYou’re missing: Baking powder, Yeast, Mozzarella, Pancetta, Eggs
Pizza and focaccia Uses: FlourYou’re missing: Baking powder for savoury bakes, Stracchino, Parmesan, Ricotta, Spinach
Cakes and desserts Uses: FlourYou’re missing: Yoghurt, Sugar, Eggs, Baking powder, Orange flavouring
First courses Uses: FlourYou’re missing: Dumpling bread, Parsley, Chives, Mixed cured meats, Eggs, Milk
Biscuits Uses: FlourYou’re missing: Butter, Sugar, Vanilla sugar, Eggs, Baking powder, Jam
Cakes and desserts Uses: FlourYou’re missing: Eggs, Baking powder, Sugar, Lemons, Carrots, Hazelnuts, Almonds
Biscuits Uses: FlourYou’re missing: Butter, Baking powder, Sugar, Eggs, Almonds, Oranges, Icing sugar
Starters Uses: FlourYou’re missing: Potatoes, Eggs, Parmesan, Baking powder for savoury bakes, Butter, Cooked ham, Provola
Cakes and desserts Uses: FlourYou’re missing: Eggs, Sugar, Butter, Vanillin, Ricotta, Lemons, Chocolate chips, Cinnamon
First courses Uses: FlourYou’re missing: Breadcrumbs, Milk, Beans, Bay leaves, Shallots, Carrots, Celery, Passata
Main courses Uses: FlourYou’re missing: Chicken, Turkey, Peppers, Olives, Capers, Almonds, Vinegar, Sugar
Cakes and desserts Uses: FlourYou’re missing: Sugar, Butter, Baking powder, Vanilla sugar, Cinnamon, Walnuts, Cocoa powder, Rum, Eggs, Apples
Cakes and desserts Uses: FlourYou’re missing: Eggs, Sugar, Butter, Vanillin, Baking powder, Milk, Cinnamon, Lemons, Apples, Breadcrumbs, Pine nuts, Walnuts, Raisins
First courses Uses: FlourYou’re missing: Shallots, Potatoes, Vegetable stock, Nutmeg, Saffron, Cream, Parmesan, Parsley, Eggs, Basil, Pine nuts, Garlic, Crescenza